Fruit and Food safe in Cambodia
Most of fruits have been imported from neighboring countries on sale in Cambodian Market. But most of them affect human health because field farmers use chemical and spray insecticide to grow up and keep them fresh for long time. At the mean time, Borin’s blog reveals about Food safe in Cambodia: “In Cambodia you’re not safe even when you cook your meal at home. Poor food safety affects all of us, yet no one has given enough attention to this issue….”
Durain plantation is in Memot district, Kompong Cham province.
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July 24th, 2007 at 9:27 pm
ohhh durain. i love it much. but i haven’t eaten it since last visit to Cambodia.
July 24th, 2007 at 11:56 pm
I demand safer food in Camboda! Do you?
July 25th, 2007 at 7:45 am
I really support your idea to improve safe food. It is because of our Cambodians lacking awareness. So, imported food, fruits and vegetable..etc have been used chemical and insecticide, which affect human heath. Only government have rights to control all of them before being allowed to import into Country. Presently, competent officials are seemly to ignore the issue.
July 26th, 2007 at 9:14 am
Locally produced food also not safe!
July 26th, 2007 at 9:45 am
Yes, I see it is because there is not standard food control system. How to improve food safe in Cambodia? who will be able to help them?
June 30th, 2008 at 1:03 pm
Ministry of health and agriculture should involve in this issues….. very important, I’m glad you guy pointed out.